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Best Easy Vegan Recipes

Best Easy Vegan Recipes

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Easy Vegan Shopping Tips

As an alternative to sugary, salty, processed foods, try shopping for fruits and vegetables that are in season.

Easy Vegan Cooking Tips

For a healthier alternative, substitute honey or molasses for sugar in baking recipes, and use a 3:1 blend of canola oil to olive oil instead of butter when cooking over the flame.

This raw vegan Thai-inspired salad is one of those recipes where the whole is greater than the sum of the individual parts. You will want fresh cilantro and you may be surprised that it's a salad without lettuce. It's a simple and yet satisfying raw vegan recipe perfect for a raw food potluck.

Brian Hagiwara / Getty Images

Cabbage is mixed with curry and other spices for a flavorful and easy raw vegan salad inspired by traditional coleslaw. For a more filling meal, you could toss in some cashew nuts instead of sesame seeds.

Here's the ultimate vegan chili recipe! Everyone loves chili, and it's the perfect way to make vegetables taste delicious. It’s hard to find someone who will turn this one down! It’s full of savory flavor starring beans, quinoa, and a hint of adobo sauce for complexity. Top it with our vegan sour cream and some pickled jalapenos and well: it’s out of this world good. Serve with Vegan Cornbread.

70 Vegan Recipes so Good, You'll Forget About Meat and Cheese

From lasagna to nachos, these dishes sub dairy and meat in the smartest ways.

Whether you&rsquore trying to eat less meat, pack your meals with more produce, or go completely meat- and dairy-free, the idea of making vegan meals can be seriously daunting. Without meat, dairy, and other animal products, you're often left with a plate full of plants &mdash but most home cooks know what a wonderful opportunity that can be.

Want to kick-start your meatless journey? Try our member-exclusive 7-Day Meatless Meals Challenge ( sign up for GH+ to get full access!). Our step-by-step guide will teach you how to wean yourself off meat while enjoying delicious vegan and vegetarian recipes.

For new dieters or those who are practicing a flexitarian diet, vegan cuisine often gets a bad rep, as some may believe it's automatically boring and bland. But the truth is that vegan recipes rely heavily on healthier substitutes and a plethora of fragrant spices to create better-for-you versions of our favorite classics &mdash and unique plant-based meals all their own. We handpicked 70 of our favorite vegan recipes to prove that these dishes can be just as delicious and crowd-pleasing as their non-vegan counterparts. Here, you&rsquoll find a variety of hearty vegan meals made with protein-rich whole grains, beans, and nuts, and packed with fresh and colorful fruits and veggies.

With just a little creativity and these vegan recipes as your guide, you can pull together tasty plant-based breakfasts, soups, salads, mains, and entrées (even delicious vegan desserts) in no time. And we&rsquove got a mix of wholesome, healthy vegan recipes to feel good about, as well as indulgent picks (vegan pizza and ice cream!). Even your meat-loving friends will be impressed &mdash and asking for seconds.

Vegetarian Japanese Udon Noodle Soup

The Spruce/Anastasiia Tretiak

This Japanese restaurant-style vegetarian and vegan udon noodle soup is so unbelievably tasty, and packed with pleasing textures, you won't even notice it's meatless. The secret is in the intensely-flavored broth, made with ginger, rice vinegar and soy sauce. With thick udon noodles, Chinese broccoli, scallions, fresh cilantro, and peanuts, it makes a filling and comforting meal at any time of year.

Vegan Meals That Are Far From Bland Or Boring

Meat-free eating doesn't have to mean bland and boring meals. You can enjoy recipes that are just as delicious (if not more!), and pretty much the same in terms of food prep. Whether you fancy coming home to a tasty Lentil Salad for tea, or a Vegan Pulled Jackfruit Burger, you'll be surprised as to how much flavour is in all these delightfully easy vegan recipes.

A whole roasted cauliflower makes for a fantastic vegetarian main dish. This one is roasted around extra veggies and has a slightly sweet balsamic glaze over it. It's easy to throw together and will leave you feeling full, not heavy.

These kabobs have the *perfect* combination of flavours and textures. Serve them up with our ultimate Vegan Pulled Jackfruit Burger for a backyard vegetarian feast that even a carnivore couldn't turn down.

This kale soup is green, healthy and downright delicious - plus it's 100% creamy and 100% vegan! Coconut milk gives this soup a boost of flavour and its creamy texture. Plus it's packed with all your super greens making it satisfying and soul-warming.

White beans are a great blank canvas, especially for bright, assertive flavours like lemon and fresh herbs. Perfect as a side, or as a meal topped with a poached egg, these beans prove from-scratch really does make a difference.

This jackfruit burger is 100% vegan, and 100% tasty. Made with pulled jackfruit, we've layered up a brioche bun with all the burger fillings, plus a tasty guac.

This lentil lasagne recipe is packed with protein, carbohydrates, fibre, folate and magnesium, helping to fill you up. Full with yummy ingredients including porcini mushrooms, baby spinach and lots of lentils, this might just become a fierce favourite of yours.

This super versatile lentil salad is a meal-preppers dream. It's healthy, it's flexible, it keeps for a full week, and it tastes better the longer it sits! Have we convinced you yet?!

This Sag Aloo recipe is one of my favourite potato side dish ideas. And I personally think no curry feast is complete without a side bowl of this carb-loaded goodness. I've swapped in spinach for kale, so it's not strictly traditional, but if you're not fancying that then just add spinach instead - simple!

If you've got a well stocked cupboard, you should have all these ingredients already in stock. This curry is seriously worth the TLC.

Falafel is a traditional Middle-Eastern dish typically made with ground chickpeas or broad beans. I'm using sweet potato for a different take and texture on the delicious veggie dish.

We LOVE Thai Green Curry, and there&rsquos nothing better to warm you up in the winter months than this.

Tofu can be a hard sell. There are many complaints about its bland texture and flavour, but when given a special treatment, a transformation takes place.

Packed with gloriously purple beetroot, we use a mixture of mushrooms and lentils, too, to create a "meaty" yet totally meat-free burger. We also serve it alongside our very own vegan cheese sauce, which just requires blitzing and warming. Genius.

26 Best Vegan Desserts That Taste Like the Real Deal

Haters gonna hate, but you can still satisfy your sweet tooth with vegan desserts (that&rsquos right, without dairy or eggs!). These vegan recipes include cupcakes, vegan cookies and other treats that are proof that you don&rsquot need animal products to make a show stopping dessert. The best part: These easy-to-make recipes don't include a laundry list of ingredients that are impossible to track down. In fact, many of them call for just a few staples that you probably have in your pantry right now. Got dark chocolate and a can of coconut milk? Then you&rsquove got chocolate truffles! What about a sheet of frozen puff pastry and an air fryer? Get ready to make the easiest vegan donuts ever. Plus, we rounded up tons of bright, fresh fruit desserts that definitely don&rsquot need dairy&rsquos help.

Browse through our best vegan desserts to find one (or two, or three &hellip ) you love and you won&rsquot believe how much it tastes like the real thing. You don&rsquot even have to be vegan to enjoy these easy recipes, so you can share them with your meat-loving friends and family (and they won&rsquot even notice the difference!). Whether you&rsquore craving a bright berry sorbet (which is naturally vegan, BTW!), a rich chocolate dessert or ooey gooey vegan chocolate chip cookies, you will definitely find something that&rsquoll make your mouth water. Happy (vegan) baking!

Quick vegetarian recipes ready in under 30 minutes

Looking for vegetarian meal inspiration? Try one of our quick vegetarian recipes ready in under 30 minutes, 63 vegetarian meals perfect for midweek that you can prepare in under half an hour. From vegetarian curry, to colourful veggie salads and quick vegetarian lunch ideas (try our halloumi-stuffed pita, ravioli with buttered greens and buddha bowls), we have your vegetarian needs covered…


Thai-style broccoli fried rice

Swapping out rice for whizzed up broccoli makes this a great, healthy alternative to fried rice. Packed with protein and low in calories, it's full of exciting texture and flavour, and takes just 25 minutes to make.

Courgette frittata

Easy to make and ready in 20 minutes, you can’t go wrong with this veggie frittata featuring courgette, spring onions and goat's cheese.

Veggie fajitas

Make it a fajita night with this speedy veggie dinner, perfect for the whole family to enjoy. Seve it all in the middle of the table and let everyone tuck in. Use a little mild chilli powder to give these wraps a kick, and hot-smoked paprika for colour.

Spicy Mexican rice

This vegan rice dish can be eaten on its own or, if you want to add some protein, it’s good with beans, crumbled feta, cooked chicken or prawns stirred through. Ready in 30 minutes, it's a great dinner to have up your sleeve, midweek.

Kimchi noodles

It only takes 20 minutes to make this fiery (and high protein) veggie dinner, complete with udon noodles, green beans, kimchi, fresh ginger and sesame fried eggs on top.

Honey and sesame halloumi with jalapeño yogurt and tabbouleh

A clever new way to serve your favourite squeaky cheese. Honeyed halloumi sits on top of a freekeh salad, made punchy with jalapeño yogurt. This speedy meal is ready in 25 minutes.

Spiced grains with peas, spinach and jammy eggs

A riot of colour, this buttery freekeh dish is packed with spinach and peas, and flavoured with cumin, coriander and turmeric. A nutritious 30-minute meal.

Garlic butter gnocchi with crispy purple sprouting broccoli

This flavour-packed gnocchi dish with cheesy sauce and charred broccoli looks so impressive that no-one will guess it only took 30 minutes to make.

Soy-and-butter-braised mushrooms

Pan fry mushrooms in butter with ginger, chilli and soy for a quick and easy vegetarian meal.

Halloumi and Greek salad wraps

Salty halloumi makes a satisfying vegetarian wrap filling. Serve with a fresh and bright salad for a quick, nutritious midweek meal.

Super-seedy salad with tahini dressing

This veggie salad recipe is packed with prebiotic goodness from the resistant starch in the seeds and finished with a tangy tahini-yogurt dressing.

Pasta salad with bocconcini, capers and tomatoes

Take your pasta salad to the next level by adding sweet diced tomatoes and mozzarella cheese balls for a quick and easy veggie dinner.

Quinoa-coated halloumi with sprouting broccoli and romesco dressing

Coat salty halloumi in a layer of quinoa for added crunch. Our veggie salad is quick to make and served with an easy romesco dressing and seasonal sprouting broccoli.

Rice-stuffed omelette with pickled cucumber

Give your basic omelette a lift with this quick and easy idea, packed with crunchy spring onions, shredded carrot and fiery ginger.

MASH burger

Check out our recipe for the ultimate veggie burger packed with mushroom, avocado, spinach and halloumi, ready in just 30 minutes.

Halloumi fajitas

If you're a veggie who loves fajitas, check out these super simple wraps with salty halloumi, sweet red peppers and crunchy red onions. Ready in 20 minutes, this easy recipe is a great midweek meal for two.

Baked feta with lentils, chilli and herbs

Check out this recipe with creamy, salty feta, sweet red onion and punchy chilli. This easy meal is low in calories, veggie friendly and ready in just 30 minutes.

Spiced falafel burgers

These substantial falafel burgers give the classic beef burger a run for their money. Healthy chickpea patties packed full of flavour nestle among citrusy red cabbage, hummus, beef tomato and pickled chilli. A quick vegetarian recipe to feed four.

Courgetti with pesto and balsamic tomatoes

Try our spiralized courgette recipe for a healthy alternative to pasta, then toss with fresh pesto, crunchy pine nuts and baby plum tomatoes. Taking just 15 minutes to make, this is great for a quick vegetarian meal for one.

Allotment burgers

Perfect for green-fingered enthusiasts or simply for those who love a super-easy, great tasting vegetarian meal, the idea behind these burgers is that you can grow many of the ingredients. From garden to plate in under 30 minutes!

Gnocchi with kale and dolcelatte

Soft, pillowy gnocchi, kale and meltingly creamy dolcelatte make for a dreamy combination in this super simple vegetarian recipe. With only a few ingredients and dinner on the table in just 20 minutes, this gnocchi recipe is midweek perfection.

Halloumi shawarma

Grill spiced halloumi until golden and serve with warm flatbreads and a fresh salad for a spiced veggie midweek meal.

Spaghetti with ajvar, mozzarella and smashed olives

Try our fresh and simple vegetarian spaghetti recipe with creamy mozzarella, smashed kalamata olives and ajvar. Ajvar, a sauce traditionally from the Balkans and made up primarily of red peppers, is super quick and easy to whip up.

Spring greens shakshuka

Our quick and easy vegetarian brunch recipe is a real winner. Shakshuka, traditionally a North African dish, is typically comprised of spices, eggs and tomatoes. This is our spring green version, using asparagus tips and broad beans whilst keeping the classic cumin flavours. Check out our best ever brunch recipes here.

Buddha bowls with shredded sprouts and beets

Buddha bowls are generous portions of good-for-you ingredients piled into a bowl as a healthy but filling salad. They’re balanced in grains, protein, veggies and carbs, so choose what you fancy and get filling. Think of this as a savoury smoothie bowl it’s all about those toppings.

Posh beans on toast

Make comforting beans on toast a bit posher with this vegetarian, low-calorie recipe for two. The best bit is it only takes 20 minutes to make. Finish with some grated parmesan if you like. Sometimes the best ideas come when you go back to the basics. Find our best ever British comfort food recipes here.

Rigatoni with broccoli pesto

Our recipe for rigatoni with broccoli pesto is a great twist on a classic pesto and a good way to use up broccoli. What's more, it's vegetarian and ready in just 20 minutes - perfect for midweek. It's a great way to get the kids eating their greens too.

One-pot pasta with goat’s cheese and spinach

Our pasta combines wilted spinach and soft goat's cheese to create a creamy and rich dish. Oh, and it's incredibly quick. Garnish with some extra parmesan and enjoy in 20 minutes!

California scramble

Our California scramble is a quick and easy vegetarian meal for one – try for breakfast, brunch or a quick midweek meal. We have plenty more quick and easy recipes for one here.

Pappardelle with buttery tomato and shallot sauce

Our recipe for pappardelle with buttery tomato and shallot sauce is a really quick, simple, vegetarian meal.

15-minute mushroom and tarragon stroganoff

Our super quick and easy mushroom and tarragon stroganoff makes for a great, healthy midweek meal, ready in just 15 minutes and under 300 calories.


The classic brunch dish shakshuka is vegetarian and simple to make, with spices, peppers, tomatoes and eggs bubbled up in a pan. There are more delicious one-pot ideas right here.

Linguine with garlic mushrooms and sage

Our linguine with garlic mushrooms and sage is speedy,easy, vegetarian, and under 500 calories. A buttery, cheesy pasta dish for under 500 calories? You're welcome! We love vegetarian pasta.

Yaki udon noodles

Stir-fries are the best quick meal. This yaki udon noodle recipe is ready in 20 minutes and under 300 calories. Get all your ingredients ready then the cooking takes just minutes. Healthy and vegetarian, it's made with broccoli, peppers, ginger, garlic and udon noodles. Leave out the Worcestershire sauce for a vegetarian version.

Spiced paneer with chilli green lentils

Our spiced paneer with chilli green lentils recipe is vegetarian, easy to make and ready in just 30 minutes – perfect for midweek meal.

Coconut and peanut aubergine curry

Our creamy coconut and peanut aubergine curry is vegetarian, under 300 calories and ready in just 30 minutes, making it the perfect comforting meal to make midweek. Here's our pick of the best vegetarian curry recipes.

Falafel mezze bowl

Our quick and easy falafel mezze bowl makes a great vegetarian midweek meal. A whole lot of goodness in such a short amount of time. That's the magic formula we all want!

Tuscan bean and barley stew

Our recipe for Tuscan bean and barley stew is a perfect one to have on hand for a quick midweek meal. It’s ready in 30 minutes, serves four and is under 200 calories. You can use any leafy greens for this, just whatever you have around.

Soba noodle salad with teriyaki mushrooms

Our quick and easy soba noodle salad with teriyaki mushrooms is vegetarian, ready in 30 minutes and under 300 calories. All these cuts for so many gains. It sounds like a winner to us!

Ginger, spring onion and mushroom omelette

Our recipe for ginger, spring onion and mushroom omelette makes a speedy midweek meal for one. Easy to make and you only need to flash it under a hot grill to finish, then flip onto a plate – or eat straight from the pan. Serve with kejap manis and sriracha sauce, if you fancy.

Za’atar aubergine steaks with sesame dressing and pomegranate

Our recipe for za’atar aubergine steaks with sesame dressing and pomegranate makes for a quick, easy and delicious veggie dinner. Plus, it’s under 300 calories and gluten free.

Easy Vegan Dinner Recipes You'll Fall In Love With

Environmentalists have been urging us to eat less meat for years now, since it’s clear that cutting back on meat consumption is crucial to fighting climate change. And as the coronavirus pandemic brings about meat shortages, it seems like an especially wise time to be a vegetarian.

But many people are taking things one step further and making vegan recipes during the pandemic, cutting out all animal-based foods like eggs and milk, which have been tough to find in grocery stores lately. As we try to make do with available ingredients and also boost our health at a time when self-care is paramount, adopting a vegan diet (or at the very least, eating a few vegan meals every week) is a reasonable option.

But if you’re not used to eating vegan, prepare for your grocery list to look a whole lot different. Forget staples like butter and eggs, because you’ll be replacing them with cashews, healthy oils and specialty vegan substitutes.

Vegan recipes are like all the others ― there are lots of amazing ones, but lots of stinkers, too. We’ve rounded up some of our favorites to take the guesswork out of it. Just make sure you read the ingredients carefully before making your grocery list to ensure you have everything you need on hand. Many foods you think may be vegan actually aren’t, so it’s important to stick to the recipe.

30 Vegan Super Bowl Recipes That Pair Perfectly With Football

These ideas are so yummy everyone will ask for seconds.

Super Bowl Sunday is all about the snacks. Before the big game, it's imperative to cook up an enormous feast of dip recipes, chicken wings, and overflowing sandwiches. But as you prepare your game-day menu, you'll also want to consider the dietary needs of everyone sitting around your TV. If one of your fellow revelers is vegan &mdash or if you are yourself &mdash it's important to include some vegan Super Bowl recipes that don't include meat or dairy. Fortunately, there are tons of options to chose from, and many of them taste just as delicious as their non-vegan counterparts (seriously, just wait until you try our vegan shepherd's pie).

Ahead, we've found the best vegan Super Bowl recipes you can serve to a crowd. Rest assured, there are plenty of options for plant-based apps, snacks, main dishes, and desserts. From chipotle lentil tacos to vegan queso (yes, really!), these meatless recipes will satisfy not only the plant-based eaters in your life, but all the other guests at your game day gathering as well. What's more, many of these recipes are ones you can feel good about eating. For example, downing an entire tray of sweet potato chips only means you'll have consumed an extra serving of vegetables. And hey, who could argue with that? For more meatless inspiration, don't miss our favorite vegetarian Super Bowl recipes.


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